The Culinary Arts Diploma is a 3 x 3 month Culinary
Program:
Culinary Arts 1, Culinary Arts 2 and Culinary Arts
3 with European Educational Standard using the Dual-
Education System from Germany, equipped with highly
effective learning methods.

.. is the first step to be a Chef. Students will learn the entire basic Kitchen Job and the fundamental of preperation skills.
more..

.. is the second step on the way to become a chef. Students will have intensive Training to apply principles of culinary Arts. more...

... introduce the student to a more comprehensive culinary training by developing their skills and knowledge as well as creativity in each of the respective culinary areas. more ...
sb-contact Dumaguete Academy for Culinary Arts International
Noblefranca Str.
Cor. Rizal Boulevard
Dumaguete City, 6200, Negros Oriental
Mobile: +63-9173009708
Phone: +63 35-4224080
info@daca-international.com
www.daca-international.com

From our Chef’s Table Packages, you will be taking home new found cooking skills, heaps of knowledge, food tastings, dozens of recipes, fun in the heart, laughter in the belly, you will receive a certificate of graduation at a special graduation dinner with your partner or friend to celebrate your new position as Master Chef in your own kitchen.
These courses are designed to enhance the knowledge, skills and attitudes in overseeing restaurant operations down towards your home kitchen in accordance with the industry standards. It covers core competencies on operating a food outlet, preparing tenders for catering contracts, developing a food safety program and planning for coffee shop operations.
It also includes competencies in workplace communication, teamwork, personal hygiene, safety in the use of hand tools and equipment.